Dark Cacao & Pistachio Cream
Triple Chocolate Cookie filled with Pistachio Cream | 80g
₱145.00
Intense dark cacao dough folded with premium Callebaut and Ghirardelli chocolate, matured for 48 hours to achieve a dense, fudgy texture, breaking open to reveal a smooth, velvety pistachio cream core. A rich, sophisticated study in earthy nutty contrast.
Contains: Wheat (Gluten), Dairy (Butter), Tree Nuts (Pistachio), Eggs, Soy. May contain traces of peanuts and other tree nuts.
Studio Disclaimer: All our pastries are crafted in a studio that handles nuts, dairy, wheat, and soy. While we follow strict sanitation and separation protocols during our small-batch production, we cannot guarantee a 100% allergen-free environment.
Artisan Cookies Makati
